The Book

The Christian Philosophy of Food

How then shall we eat?

"Peter Bringe presents a careful, balanced, biblical approach to this important area of life that touches every one of us, every day. It is time for Christians to reexamine their eating habits, and realign their lives according to the principles and priorities offered in God's Word." 

~Kevin Swanson,

Pastor, Reformation Church;
Director, Generations with Vision.

"Peter, with the heritage he has, is a skilled analyst of food philosophy. His meticulous, yet broad, perspective will equip Christian families seeking to research and reform this vital matter. Peter's message is sure to be instructive even to those with much experience; he thinks clearly and writes capably."

~Renée DeGroot,

Author of Health for Godly Generations

Paperback. 80 pages. $9.95

A great confusion reigns among Christians when it comes to food. Ask ten Christians what they think of food, and you’ll probably get eleven answers. And yet we eat several times each day, so we are forced to choose something. The question arises from many Christians who want to live out their faith in real life, “How then shall we eat?” The Christian Philosophy of Food seeks to answer this question and other questions such as:

• What does the Bible say about wise food choices? 

• What do we do with the Old Testament food laws when Jesus has “declared all foods clean”? 

• What does a Christian culture look like when it comes to food? 

• How are we to produce our food? 

• How do our social systems affect our food? 

• What is a Christian view of beauty as applied to food? 

• How are we to interact with God’s creation in making our food? 

Join Peter Bringe as he examines and builds the fundamentals of our food philosophy and their integration into life from a distinctively Christian viewpoint.